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Browsing by Subject Kinetics
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Showing results 2 to 10 of 10
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Issue Date
Title
Author(s)
2009
The degradation kinetics of flavor in black pepper (Piper nigrum L.)
Nisha, P
;
Singhal, R S
;
Pandit, A B
2009-10
Direct Oxidation Route from Metal to Ceramic: Study on Cobalt Oxide
Metz, R
;
Morel, J
;
Delalu, H
;
Ananthakumar, S
;
Hassanzadeh, M
2009
Effect of heat treatment on curcuminoid, colour value and total polyphenols of fresh turmeric rhizome
Prathapan, A
;
Lukhman, M
;
Arumughan, C
;
Sundaresan, A
;
Raghu, K G
2011
Kinetic modelling of colour degradation in tomato puree (Lycopersicon esculentum L.)
Nisha, P
;
Singhal, R S
;
Pandit, A B
2006
Kinetic study of a purified anionic peroxidase isolated from Eupatorium odoratum and its novel application as time temperature indicator for food materials
Nisha Rani, D
;
Emilia Abraham, T
2006
Kinetics and thermal stability of two peroxidase isozymes from Eupatorium odoratum
Nisha Rani, D
;
Emilia Abraham, T
2006
Rice husk ash as an adsorbent for methylene blue-effect of ashing temperature
Sathy Chandrasekhar
;
Pramada, P N
2014-08-05
Robust Fibrillar Nanocatalysts Based on Silver Nanoparticle-entrapped Polymeric Hydrogels
Rohini, K N
;
Sudha, J D
;
Prasada Rao, T
2006
Rutilation in nickel oxide-doped titania prepared by different methods
Riyas, S
;
Krishnan, G
;
Mohan Das, P N