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Browsing by Subject Functional foods

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Issue DateTitleAuthor(s)
2011Antiperoxidative, free radical scavenging and metal chelating activities of Boerhaavia diffusal.Prathapan, A; Singh, M K; Anusree, S S; Soban Kumar, D R; Sundaresan, A; Raghu, K G
2012Probiotic fermented foods for health benefitsDivya, J B; Varsha, K K; Nampoothiri, K M; Bindhumol, I; Pandey, A
2008Trends in non-dairy probiotic beveragesPrado, F C; Parada, J L; Pandey, A; Soccol, C R
Showing results 1 to 3 of 3