DSpace JSPUI
DSpace preserves and enables easy and open access to all types of digital content including text, images, moving images, mpegs and data sets
Learn More
Browsing by Subject maillard reaction
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 2021-06 | An Overview of Conventional and Emerging Techniques of Roasting: Effect on Food Bioactive Signatures | Sruthi, NU; Premjit, Y; Pandiselvam, R; Kothakota, A; Ramesh, SV |