Showing results 8 to 27 of 54
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Issue Date | Title | Author(s) |
2011 | Cardioprotective effects of aqueous extract of Oxalis corniculata in experimental myocardial infarction | Abhilash, P A; Nisha, P; Prathapan, A; Nampoothiri, S V; Cherian, O L; Sunitha, T K; Raghu, K G |
2015-03 | A Comparative Evaluation of Antioxidant and Antidiabetic Potential of Peel from Young and Matured Potato | Arun, K B; Chandran, J; Dhanya, R; Krishna, P; Jayamurthy, P; Nisha, P |
2009-10 | A Comparative Study on Antioxidant Activities of Different Varieties of Solanum Melongena | Nisha, P; Abdul Nazar, P; Jayamurthy, P |
2014 | Comparative study on the total phenolic content and radical scavenging activity of common edible vegetable oils | Janu, C; Soban Kumar, D R; Reshma, M V; Jayamurthy, P; Sundaresan, A; Nisha, P |
2016 | Comparison of Antidiabetic Potential of (+) and (-)-hopeaphenol, a Pair of Enantiomers Isolated from Ampelocissus indica (L.) and Vateria Indica Linn., with Respect to Inhibition of Digestive Enzymes and Induction of Glucose Uptake in L6 Myotubes | Sasikumar, P; Prabha, B; Reshmitha, T R; Veluthoor, S; Pradeep, A K; Rohit, K R; Dhanya, B P; Sivan, V V; Jithin, M M; Kumar, N A; Shibi, I G; Nisha, P; Radhakrishnan, K V |
2012-01 | Critical behavior and magnetocaloric effect in La0.67Ca0.33Mn1 xCrxO3 (x ¼ 0.1, 0.25) | Nisha, P; Savitha Pillai, S; Manoj Raama Varma; Suresh, K G |
2012-09-14 | Critical behaviour and magnetocaloric effect of nano crystalline La0.67Ca0.33Mn1 xFexO3 (x ¼ 0.05, 0.2) synthesized by nebulized spray pyrolysis | Nisha, P; Savitha Pillai, S; Darbandi, A; Manoj Raama Varma; Suresh, K G; Hahn, H |
2009 | The degradation kinetics of flavor in black pepper (Piper nigrum L.) | Nisha, P; Singhal, R S; Pandit, A B |
2014-10 | Degradation of colour in beetroot (Beta vulgaris L.): A kinetics study | Janu, C; Nisha, P; Singhal, R S; Pandit, A B |
2023-10-26 | Editorial: Emerging perspectives on probiotics, prebiotics, and synbiotics for prevention and management of chronic disease | Arun, K B; Nisha, P; Finamore, A |
2012 | Effect of enzyme assisted extraction on quality and yield of volatile oil from black pepper and cardamom | Janu, Chandran; Padmakumari Amma, K P; Nirmala Menon, A; Jayamurthy, P; Nisha, P |
2023-03-25 | Effect of roasting on functional and sensory parameters of jackfruit seed flour | Sreejaya, U; Krishnaja, U; Divakar, S; Gopinath, P P; Nisha, P; Beela, G K |
2013 | Evaluation of antioxidant potential of inflorescence and stalk of plantain (Musa Sapientum) | Jayamurthy, P; Aparna, B; Gayathri, G; Nisha, P |
2023-04-10 | Exploration of Phaeanthine: A Bisbenzylisoquinoline Alkaloid Induces Anticancer Effect in Cervical Cancer Cells Involving Mitochondria-Mediated Apoptosis | Valsan, A; Meenu, M T; Vishnu Priya, M; Malgija, B; Anuja, G J; Nisha, P; Radhakrishnan, K V; Maiti, K K |
2013 | Influence of cobalt on the structural, magnetic and magnetocaloric properties of La0.67Ca0.33MnO3 | Nisha, P; Savitha Pillai, S; Manoj Raama Varma; Suresh, K G |
2012-01 | Influence of dy addition on the magnetocaloric effect of La0.67Ca0.33Mn0.9V0.1O3 ceramics | Nisha, P; Savitha Pillai, S; Suresh, K G; Manoj Raama Varma |
2023-03-09 | Insights into headway in essential oil-based Pickering emulsions for food applications | Krishnan, R; Mohan, K; Ragavan, K V; Nisha, P |
2011 | Kinetic modelling of colour degradation in tomato puree (Lycopersicon esculentum L.) | Nisha, P; Singhal, R S; Pandit, A B |
2021-05 | Lycopene Mitigates Acrylamide and Glycidamide Induced Cellular Toxicity via Oxidative Stress Modulation in HepG2 Cells | Reshmitha, TR; Nisha, P |
2017-06-08 | Metal-Free Trans-Aziridination of Zerumbone: Synthesis and Biological Evaluation of Aziridine Derivatives of Zerumbone | Greeshma, G; Dhanya, B P; Saranya, J; Reshmitha, T R; Baiju, T V; Meenu, M T; Mangalam S Nair; Nisha, P; Radhakrishnan, K V |