DSpace JSPUI
DSpace preserves and enables easy and open access to all types of digital content including text, images, moving images, mpegs and data sets
Learn More
Browsing by Author Faraco, V
Showing results 1 to 5 of 5
| Issue Date | Title | Author(s) |
| 2015 | Application of a new xylanase activity from Bacillus amyloliquefaciens XR44A in brewer's spent grain saccharification | Amore, A; Binod, P; Ramesh Kumar; Birolo, L; Vinciguerra, R; Marcolongo, L; Ionata, E; La Cara, F; Pandey, A; Faraco, V |
| 2012-06 | Characterization of laccase isoforms produced by pleurotus ostreatus in solid state fermentation of sugarcane bagasse | Karp, S G; Faraco, V; Amore, A; Birolo, L; Giangrande, C; Soccol, V T; Pandey, A; Soccol, C R |
| 2018-07 | Enzymatic hydrolysis of microwave assisted acid pretreated chili postharvest residue for the production of value added products | Sindhu, R; Binod, P; Gnansounou, E; Prabisha, T P; Leya, Thomas; Mathew, A K; Abraham, A; Pandey, A; Faraco, V |
| 2017-09 | Recent Advances in the Production of Value Added Chemicals and Lipids Utilizing Biodiesel Industry Generated Crude Glycerol as a Substrate - Metabolic Aspects, Challenges and Possibilities: An Overview | Vivek, N; Sindhu, R; Madhavan, A; Anju, A J; Castro, E; Faraco, V; Pandey, A; Binod, P |
| 2017-04 | Water Hyacinth a Potential Source for Value Addition: An Overview | Sindhu, R; Binod, P; Pandey, A; Madhavan, A; Jose, A A; Vivek, N; Gnansounou, E; Castro, E; Faraco, V |
