Browsing by Author Kumar, A

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Showing results 1 to 7 of 7
Issue DateTitleAuthor(s)
2020-03-13Acid Hydrolysis of Damaged Wheat Grains: Modeling the Formation of Reducing Sugars by a Neural Network ApproachSirohi, R; Pandey, JP; Singh, A; Sindhu, R; Lohani, UC; Goel, R; Kumar, A
2020-07Acid Hydrolysis of Damaged Wheat Grains: Modeling the Formation of Reducing Sugars by a Neural Network ApproachSirohi, R; Pandey, J P; Singh, A; Sindhu, R; Lohani, U C; Goel, R; Kumar, A
2023The influence of non-thermal technologies on color pigments of food materials: An updated reviewPandiselvam, R; Mitharwal, S; Rani, P; Shanker, M A; Kumar, A; Aslam, R; Barut, Y T; Kothakota, A; Rustagi, S; Bhati, D; Siddiqui, S A; Siddiqui, M W; Ramniwas, S; Aliyeva, A; Khaneghah, A M
2021-12-03Modeling and Optimization of Process Parameters for Nutritional Enhancement in Enzymatic Milled Rice by Multiple Linear Regression (MLR) and Artificial Neural Network (ANN)Kothakota, A; Pandiselvam, R; Siliveru, K; Pandey, J P; Sagarika, N; Srinivas, C H S; Kumar, A; Singh, A; Prakash, S D
2021-12-03Modeling and Optimization of Process Parameters for Nutritional Enhancement in Enzymatic Milled Rice by Multiple Linear Regression (MLR) and Artificial Neural Network (ANN)Kothakota, A; Pandiselvam, R; Siliveru, K; Pandey, J P; Sagarika, N; Srinivas, C H S; Kumar, A; Singh, A; Prakash, S D
2019-10Processing Techniques to Develop Metallic Materials with Superior Mechanical PropertiesKumar, A; Pillai, U T S; Srinivasan, A
2023-01-02Recent Applications of Vibrational Spectroscopic Techniques in the Grain IndustryPandiselvam, R; Sruthi, N U; Kumar, A; Kothakota, A; Thirumdas, R; Ramesh, S V; Cozzolino, D