DSpace JSPUI
DSpace preserves and enables easy and open access to all types of digital content including text, images, moving images, mpegs and data sets
Learn More
Browsing by Author Mahmood, N
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
| 2024-01 | Application of emerging thermal and nonthermal technologies for improving textural properties of food grains: A critical review | Mahmood, N; Muhoza, B; Kothakot, A; Munir, Z; Huang, Y; Zhang, Y; Pandiselvam, R; Iqbal, S; Zhang, S; Li, Y |
