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Browsing by Author Shanker, M A
Showing results 1 to 3 of 3
Issue Date | Title | Author(s) |
2023 | The influence of non-thermal technologies on color pigments of food materials: An updated review | Pandiselvam, R; Mitharwal, S; Rani, P; Shanker, M A; Kumar, A; Aslam, R; Barut, Y T; Kothakota, A; Rustagi, S; Bhati, D; Siddiqui, S A; Siddiqui, M W; Ramniwas, S; Aliyeva, A; Khaneghah, A M |
2024-06 | Insights on the astringency of non-alcoholic beverages: Fruit, vegetable & plantation-based perspective | Shanker, M A; Krishnan, R; Kumar, G S; Mohammed, T; Hymavathi, A S; Ragesh, N; George, S; Rana, S S; Abdullah, S |
2022-01-02 | Ozone Applications in Milk and Meat Industry | Khanashyam, A C; Shanker, M A; Kothakota, A; Mahanti, N K; Pandiselvam, R |