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dc.contributor.authorGopalakrishnan, M-
dc.date.accessioned2014-09-12T10:47:54Z-
dc.date.available2014-09-12T10:47:54Z-
dc.date.issued1984-
dc.identifier.citationPh.D Thesis, University of Kerala, India, iii + 204ppen_US
dc.identifier.urihttp://ir.niist.res.in:8080/jspui/handle/123456789/1660-
dc.language.isoenen_US
dc.publisherRegional Research Laboratry (CSIR), Thiruvananthapuramen_US
dc.relation.ispartofseriesG788;-
dc.subjectIsopropylen_US
dc.subjectHydroxylen_US
dc.subjectCaryophylleneen_US
dc.subjectHydrocarbonsen_US
dc.subjectCadineneen_US
dc.subjectChromatogramen_US
dc.titleA Chemical investigation on the quality aspects of tree spices with special reference to essential oilsen_US
dc.typeThesisen_US
Appears in Collections:Theses

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