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Issue DateTitleAuthor(s)
2011Proline-specific extracellular aminopeptidase purified from streptomyces lavendulaeArya Nandan, S; Pandey, A; Nampoothiri, K M
2011An improved bioprocess for extracellular l-Leucine amino peptidase production using Streptomyces gedanensisRaji, R; Pandey, A; Nampoothiri, K M
2011Co-culturing of lactobacillus paracasei subsp paracasei with a lactobacillus delbrueckii subsp delbrueckii mutant to make high cell density for increased lactate productivity from cassava bagasse hydrolysateJohn, R P; Nampoothiri, K M
2011Amino acid production from rice straw and wheat bran hydrolysates by recombinant pentose-utilizing Corynebacterium glutamicumVipin Gopinath; Meiswinkel, T M; Wendisch, V F; Nampoothiri, K M
2011alpha-Amylase production by Bacillus amyloliquefaciens using agro wastes as feed stockDhanya, G; Nampoothiri, K M; Pandey, A
2011Glycine in the conserved motif III modulates the thermostability and oxidative stress resistance of peptide deformylase in Mycobacterium tuberculosisSai Shyam, N; Sokkar, P; Ramachandran, M; Nampoothiri, K M
2011Micro and macroalgal biomass: A renewable source for bioethanolRojan P John; Anisha, G S; Nampoothiri, K M; Pandey, A
2011Production of leucine amino peptidase in lab scale bioreactors using Streptomyces gedanensisRaji, R; Dhar, K S; Nampoothiri, K M; Pandey, A
2011Lipoglycans contribute to innate immune detection of mycobacteriaShyam Krishna; Ray, A; Dubey, S K; Larrouy-Maumus, G; Chalut, C; Castanier, R; Noguera, A; Gilleron, M; Puzo, G; Vercellone, A; Nampoothiri, K M; Nigou, J
2011Folate production using Lactococcus lactis ssp cremoris with implications for fortification of skim milk and fruit juicesDhanya, G; Nampoothiri, K M

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