Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/2366
Title: Essential Oil Composition of Two Unique Ginger (Zingiber officinale Roscoe) Cultivars from Sikkim
Authors: Indu Sasidharan
Venugopal, V V
Nirmala Menon, A
Keywords: Zingiber officinale
GC–MS
geranial
geranyl acetate
zingiberene
Issue Date: Oct-2012
Publisher: Taylor & Francis
Citation: Natural Product Research 26(19):1759–1764
Abstract: Volatile oils from two most popular cultivars from Sikkim namely, Bhaisa and Majulay, were isolated, characterised by analytical GC and GC–MS. Sixty constituents accounting for 94.9% and 92.6% of the Bhaisa and Majulay oils were identified. The major compounds of Bhaisa oil were geranyl acetate (18.8%), zingiberene (16.3%) and geranial (8.2%) and those of Majulay oil were zingiberene (19.8%) and geranial (16.5%). Compared to other ginger cultivar oils, the Bhaisa oil had higher content of oxygenated compounds (43.1%). This is the first report on the essential oils from Sikkim ginger cultivars
URI: http://hdl.handle.net/123456789/2366
Appears in Collections:2012

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