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dc.contributor.authorNishant Gopalan-
dc.contributor.authorNampoothiri, K M-
dc.contributor.authorSzakacs, G-
dc.contributor.authorBinod, P-
dc.contributor.authorPandey, A-
dc.date.accessioned2017-05-08T09:41:12Z-
dc.date.available2017-05-08T09:41:12Z-
dc.date.issued2016-07-
dc.identifier.citationBiocatalysis and Agricultural Biotechnology, 7:7-13en_US
dc.identifier.issn1878-8181-
dc.identifier.urihttp://hdl.handle.net/123456789/2727-
dc.description.abstractAspergillus niger ATCC 13497 has been used to produce feruloyl esterase type A enzyme. The process parameters were optimized to attain a maximum of 11984.1 U/gds of enzyme activity within a period of 72 h using destarched wheat bran as a substrate. The purified enzyme studied in the present work displays a pH optimum of 5, and a temperature optimum of 37 °C. The enzyme has a size of 35 kDa and exhibited moderate thermostability, with 41% of activity retained at 90 °C. Ni +2 and Co+2 ions were found to have stimulatory activity on the enzyme with 66% and 78% increase in activity respectively. Cu+2 inhibited the activity by 88%. Statistical optimization enhanced the enzyme activity by 2.47 fold.en_US
dc.language.isoenen_US
dc.publisherElsevieren_US
dc.subjectFeruloyl esteraseen_US
dc.subjectAspergillus nigeren_US
dc.subjectBioprocessen_US
dc.subjectSolid state fermentation (SSF)en_US
dc.subjectAnFaeAen_US
dc.titleSolid-State Fermentation for the Production of Biomass Valorizing Feruloyl Esteraseen_US
dc.typeArticleen_US
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