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dc.contributor.authorThe Hindu-
dc.date.accessioned2013-05-24T05:54:44Z-
dc.date.available2013-05-24T05:54:44Z-
dc.date.issued2012-08-08-
dc.identifier.citationThe Hindu;08 Aug 2012-
dc.identifier.urihttp://www.thehindubusinessline.com/news/science/article3742505.ece-
dc.identifier.urihttp://hdl.handle.net/123456789/364-
dc.description.abstractThe State Government will set up an integrated spice processing facility with a capacity to process 7.5 tonnes of fresh ginger at Meenangadi in Wayanad. CSIR-NIIST will extend technical assistance.en_US
dc.language.isoenen_US
dc.publisherThe Hinduen_US
dc.subjectAgroprocessingen_US
dc.subjectWayanaden_US
dc.subjectSpice Planten_US
dc.titleGovt, CSIR-NIIST to set up spice plant in Wayanaden_US
dc.typeArticleen_US
Appears in Collections:News-2012

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