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Issue Date
Title
Author(s)
2020-08
Bioconversion of Waste Cooking Oil for the Production of Poly-3-Hydroxybutyrate using Bacillus Cereus MPTDC
Sindhu, R
;
Manju, A
;
Mohan, P
;
Rajesh, R O
;
Sirohi, R
;
Madhavan, A
;
Binod, P
2020-08
Production of xylanase under submerged fermentation from Bacillus firmus HS11 isolated from Sikkim Himalayan region
Phukon, LC
;
Abedin, MM
;
Chourasia, R
;
Sahoo, D
;
Parameswaran, B
;
Rai, AK
2021-08
Advanced Biomaterials for Sustainable Applications in the Food Industry: Updates and Challenges
Reshmy, R
;
Philip, E
;
Madhavan, A
;
Sindhu, R
;
Pugazhendhi, A
;
Binod, P
;
Sirohi, R
;
Awasthi, M K
;
Tarafdar, A
;
Pandey, A
2020-07-03
Impact of Ozone Treatment on Seed Germination - A Systematic Review
Pandiselvam, R
;
Mayookha, V P
;
Kothakota, A
;
Sharmila, L
;
Ramesh, S V
;
Bharathi, C P
;
Gomathy, K
;
Srikanth, V
2023-04-07
Foaming and defoaming–concepts and their significance in food and allied industries: a review
Deotale, S M
;
Dutta, S
;
Moses, J A
;
Anandharamakrishnan, C
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Author
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Binod, P
2
Madhavan, A
2
Sindhu, R
2
Sirohi, R
1
Abedin, MM
1
Anandharamakrishnan, C
1
Awasthi, M K
1
Bharathi, C P
1
Chourasia, R
1
Deotale, S M
.
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Subject
2
optimization
1
aerated foods
1
anti-foaming
1
antimicrobial agent
1
beechwood xylan
1
biodegradation
1
biomaterials
1
biopolymer
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Box-Behnken design
1
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Date issued
3
2020
1
2021
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2023