Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/4889
Title: Millet starch as food-grade Pickering particles in emulsion stabilization: Fabrication, characterization, and application studies
Authors: Navami M M
Issue Date: Sep-2023
Publisher: Agro Processing and Technology Division, National Institute for Interdisciplinary Science and Technology, Thiruvananthapuram under the supervision of Dr. P. Nisha
Citation: PhD Thesis, AcSIR, 309p.
URI: http://localhost:8080/xmlui/handle/123456789/4889
Appears in Collections:Theses

Files in This Item:
File Description SizeFormat 
Thesis_NavamiMM_Millet starch as food-grade Pickering particles in emulsion stabilization.pdf11.33 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.