Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/4939
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dc.contributor.authorThe Hindu-
dc.date.accessioned2025-07-10T11:38:46Z-
dc.date.available2025-07-10T11:38:46Z-
dc.date.issued2025-06-13-
dc.identifier.citationThe Hindu; dt. 13.06.2025en_US
dc.identifier.urihttps://www.pib.gov.in/PressReleasePage.aspx?PRID=2136139-
dc.identifier.urihttps://www.pib.gov.in/PressReleasePage.aspx?PRID=2136151-
dc.identifier.urihttps://www.thehindu.com/news/national/kerala/next-generation-food-processing-a-step-towards-smarter-cleaner-and-sustainable-food-system-kodagu-university-v-c-ashok-s-alur/article69691056.ece-
dc.identifier.urihttps://www.mathrubhumi.com/technology/news/csir-niist-golden-jubilee-conclave-1.10663691-
dc.identifier.urihttps://www.mathrubhumi.com/technology/news/csir-niist-golden-jubilee-conclave-1.10663691-
dc.identifier.urihttps://www.thehindu.com/news/national/kerala/a-millety-nutribar-from-csir-national-institute-for-interdisciplinary-science-and-technology/article69694295.ece-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/4939-
dc.language.isoenen_US
dc.publisherThe Hinduen_US
dc.titleNext-generation food processing a step towards smarter, cleaner and sustainable food system: Kodagu University V-C Ashok S. Aluren_US
dc.typeOtheren_US
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