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Results 51-60 of 96 (Search time: 0.004 seconds).
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Issue DateTitleAuthor(s)
2014Unveiling aminopeptidase P from Streptomyces lavendulae: Molecular cloning, expression and biochemical characterizationArya Nandan, S; Nampoothiri, K M
2006Alpha-amylases from microbial sources - An overview on recent developmentsSwetha, S; Dhanya, G; Nampoothiri, K M; Soccol, C R; Pandey, A
2015Biochemical and structural analysis of a site directed mutant of manganese dependent aminopeptidase P from Streptomyces lavendulaeArya Nandan; Nampoothiri, K M
2014Molecular characterization of an exopolysaccharide from a probiotic Lactobacillus plantarum MTCC 9510 and its efficacy to improve the texture of starchy foodBindhumol, I; Nampoothiri, K M
2014Synthesis, colloidal properties and cytotoxicity of biopolymer nanoparticlesDhanya, M; Nampoothiri, K M
2015Folate fortification of skim milk by a probiotic Lactococcus lactis CM28 and evaluation of its stability in fermented milk on cold storageDivya, J B; Nampoothiri, K M
2015Physicochemical characterization of an Exopolysaccharide produced by a newly Isolated Weissella cibariaDilna, S V; Surya, H; Beena, D J; Pandey, A; Nampoothiri, K M
2015-04Sugarcane bagasse as inert support for L-lysine production in solid-state fermentationAnusree, M; Nampoothiri, K M; Pandey, A
2015-10-15Emerging trends in industrial biotechnologyIndu, S T; Pandey, A; Nigam, P; Nampoothiri, K M
2015-06Folate fortification of skim milk by a probiotic Lactococcus lactis CM28 and evaluation of its stability in fermented milk on cold storageDivya, J B; Nampoothiri, K M