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Results 11-20 of 26 (Search time: 0.01 seconds).
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Issue DateTitleAuthor(s)
2006Effect of caffeine and tannins on cultivation and fructification of Pleurotus on coffee husksFan, L; Soccol, A T; Pandey, A; de Souza Vandenberghe, L P; Soccol, C R
2008Xylanase production by Aspergillus niger LPB 326 in solid-state fermentation using statistical experimental designsMaciel, G M; Vandenberghe, L P D; Haminiuk, C W I; Fendrich, R C; Della Bianca, B E; Brandalize, T Q D; Pandey, A; Soccol, C R
2008Phytase production using citric pulp and other residues of the agroindustry in SSF by fungal isolatesSpier, M R; Greiner, R; Rodriguez-Leon, J A; Woiciechowski, A L; Pandey, A; Soccol, V T; Soccol, C R
2007Effect of stress on growth, pigment production and morphology of Monascus sp. in solid culturesBabitha, S; Soccol, C R; Pandey, A
2008Batch fermentation model of propionic acid production by propionibacterium acidipropionici in different carbon sourcesCoral, J; Karp, S G; Vandenberghe, Luciana P S; Parada, J L; Pandey, A; Soccol, C R
2008Trends in non-dairy probiotic beveragesPrado, F C; Parada, J L; Pandey, A; Soccol, C R
2008Effect of light on growth, pigment production and culture morphology of Monascus purpureus in solid-state fermentationBabitha, S; Carvahlo, J C; Soccol, C R; Pandey, A
2008Selection and optimization of bacillus atrophaeus inoculum medium and its effect on spore yield and thermal resistanceSella, S R B R; Dlugokenski, R E F; Guizelini, B P; Vandenberghe, L P S; Medeiros, A B P; Pandey, A; Soccol, C R
2007Solid-state fermentation for the production of Monascus pigments from jackfruit seedBabitha, S; Soccol, C R; Pandey, A
2006New perspectives for citric acid production and applicationSoccol, C R; Vandenberghe, L P S; Ridrigues, C; Pandey, A

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