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Issue Date
Title
Author(s)
2013
Preface
Pandey, A
;
Singh, R S
2010
Folate-producing lactic acid bacteria from cow's milk with probiotic characteristics
Dhanya, G
;
Swetha, S
;
Pandey, A
;
Nampoothiri, K M
2006
Relation between growth, respirometric analysis and biopigments production from Monascus by solid-state fermentation
De Carvalho, J C
;
Pandey, A
;
Oishi, B O
;
Brand, D
;
Rodriguez-Leon, J A
;
Soccol, C R
2010
Isolation and characterization of novel plant growth promoting Micrococcus sp NII-0909 and its interaction with cowpea
Dastager, S G
;
Deepa, C K
;
Pandey, A
2010
The potential of probiotics: A review
Soccol, C R
;
de Souza Vandenberghe, L P
;
Spier, M R
;
Medeiros, A B P
;
Yamaguishi, C T
;
De Dea Lindner, J
;
Pandey, A
;
Thomaz-Soccol, V
2010
Nocardioides mesophilus sp. nov., isolated from soil
Dastager, S G
;
Lee, J - C
;
Pandey, A
;
Kim, C-J
2006
Statistical approach to optimization of fermentative production of gellan gum from Sphingomonas paucimobilis ATCC 31461
Balaji, I B
;
Saudagar, P S
;
Singhal, R S
;
Pandey, A
2010
Enzymes as additives or processing aids in food biotechnology
Porta, R
;
Pandey, A
;
Rosell, C M
2005
Purification, characterization and some studies on secondary structure of tannase from Aspergillus awamori nakazawa
Mahapatra, K
;
Nanda, R K
;
Sekher Bag, S
;
Rintu Banerjee
;
Pandey, A
;
Szakacs, G
2006
Comparison of phytase production on wheat bran and oilcakes in solid-state fermentation by Mucor racemosus
Roopesh, K
;
Sumitra, R
;
Nampoothiri, K M
;
Szakacs, G
;
Pandey, A
Discover
Author
99
Binod, P
71
Sindhu, R
41
Nampoothiri, K M
41
Soccol, C R
38
Rajeev K Sukumaran
19
Szakacs, G
17
Madhavan, A
17
Singhania, R R
14
Dastager, S G
13
Abraham, A
.
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Subject
25
Solid-state fermentation
22
Bioethanol
18
Pretreatment
17
Biomass
17
Fermentation
17
Solid state fermentation
14
Cellulase
14
Submerged fermentation
12
Purification
11
Aspergillus niger
.
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Date issued
35
2020 - 2023
154
2010 - 2019
83
2005 - 2009
Has File(s)
272
true