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Issue DateTitleAuthor(s)
2012-07Surfactant-Assisted acid pretreatment of sugarcane tops for bioethanol productionSindhu, R; Kuttiraja, M; Binod, P; Preeti, V E; Sandhya, S V; Vani, S; Rajeev K Sukumaran; Pandey, A
2011Studies on physicochemical changes during alkali pretreatment and optimization of hydrolysis conditions to improve sugar yield from bagasseJanu, K U; Sindhu, R; Binod, P; Kuttiraja, M; Rajeev K Sukumaran; Pandey, A
2010Bio-ethanol from water hyacinth biomass: An evaluation of enzymatic saccharification strategyAswathy, U S; Rajeev K Sukumaran; Lalitha Devi, G; Rajasree, K P; Singhania, R R; Pandey, A
2015Application of a new xylanase activity from Bacillus amyloliquefaciens XR44A in brewer's spent grain saccharificationAmore, A; Binod, P; Ramesh Kumar; Birolo, L; Vinciguerra, R; Marcolongo, L; Ionata, E; La Cara, F; Pandey, A; Faraco, V
2016-08A Novel Sono-Assisted Acid Pretreatment of Chili Post Harvest Residue for Bioethanol ProductionSindhu, R; Binod, P; Pandey, A
2017-02-14Development of a Novel Ultrasound Assisted Hydrothermal Pretreatment Strategy for the Production of Bioethanol from Chili Post-Harvest ResidueSindhu, R; Binod, P; Mathew, A K; Abraham, A; Gnansounou, E; Pandey, A
2017-10Development of a Novel Ultrasound Assisted Hydrothermal Pretreatment Strategy for the Production of Bioethanol from Chili Post-Harvest ResidueSindhu, R; Binod, P; Mathew, A K; Abraham, A; Gnansounou, E; Sabeela Beevi, U; Leya Thomas; Pandey, A
2018-07Enzymatic hydrolysis of microwave assisted acid pretreated chili postharvest residue for the production of value added productsSindhu, R; Binod, P; Gnansounou, E; Prabisha, T P; Leya, Thomas; Mathew, A K; Abraham, A; Pandey, A; Faraco, V