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Issue DateTitleAuthor(s)
2017-02-14Development of a Novel Ultrasound Assisted Hydrothermal Pretreatment Strategy for the Production of Bioethanol from Chili Post-Harvest ResidueSindhu, R; Binod, P; Mathew, A K; Abraham, A; Gnansounou, E; Pandey, A
2016-09Potential of Rice Straw for Bio-Refining: An OverviewAbraham, A; Mathew, A K; Sindhu, R; Pandey, A; Binod, P
2017-12Molecular Improvements in Microbial α-Amylases for Enhanced Stability and Catalytic EfficiencySindhu, R; Binod, P; Madhavan, A; Sabeela Beevi, U; Mathew, A K; Abraham, A; Pandey, A; Vinod Kumar
2017-12Recent Developments in L-Glutaminase Production and Applications – An OverviewBinod, P; Sindhu, R; Madhavan, A; Abraham, A; Mathew, A K; Sabeela Beevi, U; Rajeev K Sukumaran; Singh, S P; Pandey, A
2017-10Development of a Novel Ultrasound Assisted Hydrothermal Pretreatment Strategy for the Production of Bioethanol from Chili Post-Harvest ResidueSindhu, R; Binod, P; Mathew, A K; Abraham, A; Gnansounou, E; Sabeela Beevi, U; Leya Thomas; Pandey, A
2018-02-05Production of Pectinase from Bacillus Sonorensis MPTD1Anju, M; Sindhu, R; Binod, P; Abraham, A; Athira, R S R; Mathew, A K; Pandey, A
2018-04An Effective Surfactant-assisted Hydrothermal Pretreatment Strategy for Bioethanol Production from Chili Post-harvest Residue by Separate Hydrolysis and FermentationSindhu, R; Binod, P; Mathew, A K; Abraham, A; Pandey, A; Gnansounou, E; Castro, G E
2018-01-25Applications of Microbial Enzymes in Food IndustrySindhu, R; Binod, P; Sabeela Beevi, U; Abraham, A; Mathew, A K; Madhavan, A; Rebello, S; Pandey, A
2018-07Enzymatic hydrolysis of microwave assisted acid pretreated chili postharvest residue for the production of value added productsSindhu, R; Binod, P; Gnansounou, E; Prabisha, T P; Leya, Thomas; Mathew, A K; Abraham, A; Pandey, A; Faraco, V
2020-04Pretreatment Strategies for Enhanced Biogas Production From Lignocellulosic BiomassAbraham, A; Mathew, A K; Park, H; Choi, O; Sindhu, R; Parameswaran, B; Pandey, A; Park, J H; Sang, B I

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