Smitha, M; Parvathy, R; Shalini, V; Helen, A; Jayalekshmy, A
(Springer, 2011)
Njavara is an important medicinal rice variety of Kerala, India, widely used in Ayurveda as a 'health food' and in the treatment of rheumatoid arthritis, paralysis, neurodegenerative diseases and in rejuvenation therapy. ...