De Leon, M A; Saenz, A; Jasso-Cantu, D; Rodriguez, R; Pandey, A; Aguilar, C N
(Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia, 2013)
The antioxidant activity and efficiency of aqueous extracts of fermented tarbush (Fluorensia cernua DC). in the inhibition of two phytopathogenic fungi, Penicillium expansum and Fusarium oxysporum, have been evaluated. A ...