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Browsing by Subject "Cultured fruit body"

Browsing by Subject "Cultured fruit body"

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  • Fan, L; Pan, H; Soccol, A T; Pandey, A; Soccol, C R (Faculty Food technology and Biotechnology, 2006)
    There has been a lot of progress in mushroom science and biotechnology in the last decade. The optimization of PFGE separation of fungal chromosomes allowed the study of the molecular karyotype of mushrooms and the assignment ...