Browsing by Subject "Inhibitors"

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Bioconversion of pentose sugars to value added chemicals and fuels: Recent trends, challenges and possibilities

Vinod, Kumar; Binod, Parameswaran; Sindhu, Raveendran; Gnansounou, Edgard; Ahluwalia, Vivek (Elsevier, 2018-12)

Most of the crop plants contain about 30% of hemicelluloses comprising D-xylose and D-arabinose. One of the major limitation for the use of pentose sugars is that high purity grade D-xylose and D-arabinose are yet to ...
Evaluation of antioxidant potential of inflorescence and stalk of plantain (Musa Sapientum)

Jayamurthy, P; Aparna, B; Gayathri, G; Nisha, P (Wiley, 2013)

In the present study, the free radical scavenging capacity and antioxidant activities of methanolic extracts of inflorescence and stem core of plantain (Musa sapientum) were evaluated in terms of total phenolic content, ...
Glycine in the conserved motif III modulates the thermostability and oxidative stress resistance of peptide deformylase in Mycobacterium tuberculosis

Sai Shyam, N; Sokkar, P; Ramachandran, M; Nampoothiri, K M (Wiley/ Blackwell, 2011)

Peptide deformylase (PDF) catalyses the removal of the N-formyl group from the nascent polypeptide during protein maturation. The PDF of Mycobacterium tuberculosis H37Rv (MtbPDF), overexpressed and purified from Escherichia ...

Now showing items 1-3 of 3

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