Anju, M; Sindhu, R; Binod, P; Abraham, A; Athira, R S R; Mathew, A K; Pandey, A
(Faculty of Food Technology and Biotechnology, 2018-02-05)
Seven isolates from spoiled fruits and vegetables were screened for pectinase production using pectin agar plates and the most efficient bacterial strain, MPTD1, was identified as Bacillus sonorensis. Optimisation of various ...