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Chemical composition of essential oils of globba species from South India
Nirmala Menon, A
;
Dan, M
(
Taylor & Francis
,
2009
)
Free and glycosidically bound volatiles in curry leaves (Murraya koenigii) (L) Spreng.
Padmakumari, K P
(
Taylor & Francis
,
2008
)
Effects of processing on the flavor compounds of Indian fresh ginger (Zingiber officinale Rosc.)
Nirmala Menon, A
;
Padmakumari, K P
;
Sankari Kutty, B
;
Sumathikutty, M A
;
Sreekumar, M M
;
Arumughan, C
(
Allured Publishing Corporation
,
2007
)
Studies on essential oil composition of cultivars of black pepper (Piper nigrum L.) - V
Nirmala Menon, A
;
Padmakumari, K P
(
Allured Publishing Corp.
,
2005
)
Essential oil composition of four major cultivars of black pepper (Piper nigrum L.) - IV
Nirmala Menon, A
;
Padmakumari, K P
(
Allured Publishing Corp.
,
2005
)
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Author
Padmakumari, K P (4)
Nirmala Menon, A (3)
Arumughan, C (1)
Dan, M (1)
Nirmala Menon, A (1)
Sankari Kutty, B (1)
Sreekumar, M M (1)
Sumathikutty, M A (1)
Subject
Essential oil composition (5)
Beta-caryophyllene (2)
Black pepper cultivars (2)
Elemol (2)
Limonene (2)
Piper nigrum (2)
Zingiberaceae (2)
β-caryophyllene (2)
Curry leaf (1)
Drying effect (1)
... View More
Date Issued
2005 (2)
2007 (1)
2008 (1)
2009 (1)
Has File(s)
Yes (5)