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Comparison of phytase production on wheat bran and oilcakes in solid-state fermentation by Mucor racemosus
Roopesh, K
;
Sumitra, R
;
Nampoothiri, K M
;
Szakacs, G
;
Pandey, A
(
Elsevier
,
2006
)
Solid culturing of Bacillus amyloliquefaciens for alpha amylase production
Dhanya, G
;
Swetha, S
;
Nampoothiri, K M
;
Pandey, A
(
Faculty of Food Technology and Biotechnology
,
2006
)
Simultaneous saccharification and fermentation of cassava bagasse for L-(+)-lactic acid production using Lactobacilli
Rojan P John
;
Nampoothiri, K M
;
Pandey, A
(
Humana Press
,
2006
)
Solid-state fermentation for L-lactic acid production from agro wastes using Lactobacillus delbrueckii
Rojan P John
;
Nampoothiri, K M
;
Pandey, A
(
Elsevier
,
2006
)
Alpha-amylases from microbial sources - An overview on recent developments
Swetha, S
;
Dhanya, G
;
Nampoothiri, K M
;
Soccol, C R
;
Pandey, A
(
Faculty Food technology and Biotechnology
,
2006
)
Simultaneous Saccharification and Fermentation of Cassava Bagasse for l-(+)-Lactic Acid Production Using Lactobacilli
Rojan P John
;
Nampoothiri, K M
;
Pandey, A
(
Humana Press
,
2006-09
)
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Discover
Author
Nampoothiri, K M (6)
Pandey, A (6)
Rojan P John (3)
Dhanya, G (2)
Swetha, S (2)
Roopesh, K (1)
Soccol, C R (1)
Sumitra, R (1)
Szakacs, G (1)
Subject
Alpha amylase (2)
Aspergillus oryzae (2)
Cassava bagasse (2)
L-(+)-lactic acid (2)
Process optimization (2)
Solid state fermentation (2)
Aspergillus niger (1)
Bacillus amyloliquefaciens (1)
Bacillus subtilis (1)
Bagasse (1)
... View More
Date Issued
2006 (6)
Has File(s)
Yes (6)