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Characterization of leucine amino peptidase from Streptomyces gedanensis and its applications for protein hydrolysis
Raji, R
;
Dhar, K S
;
Nampoothiri, K M
;
Pandey, A
(
Elsevier
,
2012
)
A statistical approach for optimization of polyhydroxybutyrate production by Bacillus sphaericus NCIM 5149 under submerged fermentation using central composite design
Nisha, V R
;
Soccol, C R
;
Pandey, A
(
American Chemical Society
,
2010
)
alpha-Amylase production by Bacillus amyloliquefaciens using agro wastes as feed stock
Dhanya, G
;
Nampoothiri, K M
;
Pandey, A
(
Faculty Food Technology Biotechnology
,
2011
)
Production of leucine amino peptidase in lab scale bioreactors using Streptomyces gedanensis
Raji, R
;
Dhar, K S
;
Nampoothiri, K M
;
Pandey, A
(
Elsevier
,
2011
)
Advancement and comparative profiles in the production technologies using solid-state and submerged fermentation for microbial cellulases
Singhania, R R
;
Rajeev K Sukumaran
;
Patel, A K
;
Larroche, C
;
Pandey, A
(
Elsevier
,
2010
)
Production and Characterization of Microbial Poly-γ-Glutamic Acid from Renewable Resources
Anju, A J
;
Binod, P
;
Pandey, A
(
NISCAIR
,
2017-07
)
Emerging approaches in fermentative production of statins
Singh, S K
;
Pandey, A
(
Springer
,
2013
)
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Author
Pandey, A (7)
Nampoothiri, K M (3)
Dhar, K S (2)
Raji, R (2)
Anju, A J (1)
Binod, P (1)
Dhanya, G (1)
Larroche, C (1)
Nisha, V R (1)
Patel, A K (1)
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Subject
Submerged fermentation (7)
Hydrolysis (2)
Leucine amino peptidase (2)
Solid-state fermentation (2)
Streptomyces gedanensis (2)
a-amylase (1)
Aeration (1)
Agro-industrial residues (1)
Aminopeptidase (1)
Bacillus amyloliquefaciens (1)
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Date Issued
2010 (2)
2011 (2)
2012 (1)
2013 (1)
2017 (1)
Has File(s)
Yes (7)