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Showing 10 out of a total of 23 results.
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Evaluation of the probiotic characteristics of newly isolated lactic acid bacteria
Aswathy, R G
;
Bindhumol, I
;
Rojan P John
;
Nampoothiri, K M
(
Springer
,
2008
)
Solid-state fermentation for L-lactic acid production from agro wastes using Lactobacillus delbrueckii
Rojan P John
;
Nampoothiri, K M
;
Pandey, A
(
Elsevier
,
2006
)
Molecular cloning, overexpression and biochemical characterization of hypothetical beta-lactamases of Mycobacterium tuberculosis H37Rv
Nampoothiri, K M
;
Rubex, R
;
Patel, A K
;
Narayanan, S S
;
Krishna, S
;
Das, S M
;
Pandey, A
(
Wiley
,
2008
)
Response surface methodology for the optimization of alpha amylase production by Bacillus amyloliquefaciens
Dhanya, G
;
Swetha, S
;
Nampoothiri, K M
;
Rajeev K Sukumaran
;
Pandey, A
(
Elsevier
,
2008
)
Strain improvement of Lactobacillus delbrueckii using nitrous acid mutation for L-lactic acid production
Rojan P John
;
Nampoothiri, K M
(
Springer
,
2008
)
Genome shuffling of Lactobacillus delbrueckii mutant and Bacillus amyloliquefaciens through protoplasmic fusion for L-lactic acid production from starchy wastes
Rojan John
;
Gangadharan, D
;
Nampoothiri, K M
(
Elsevier
,
2008
)
Mixed substrate fermentation for the production of phytase by Rhizopus spp. using oilcakes as substrates
Sumitra, R
;
Roopesh, K
;
Nampoothiri, K M
;
Szakacs, G
;
Pandey, A
(
Elsevier
,
2005
)
Microbial synthesis of chitinase in solid cultures and its potential as a biocontrol agent against phytopathogenic fungus Colletotrichum gloeosporioides
Sandhya, C
;
Binod, P
;
Nampoothiri, K M
;
Szakacs, G
;
Pandey, A
(
Humana Press Inc.(Springer)
,
2005
)
Alpha-amylases from microbial sources - An overview on recent developments
Swetha, S
;
Dhanya, G
;
Nampoothiri, K M
;
Soccol, C R
;
Pandey, A
(
Faculty Food technology and Biotechnology
,
2006
)
Direct Lactic Acid Fermentation: Focus on Simultaneous Saccharification and Lactic Acid Production
Rojan P John
;
Anisha, G S
;
Nampoothiri, K M
;
Pandey, A
(
Elsevier
,
2009-03
)
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Author
Nampoothiri, K M (23)
Pandey, A (19)
Rojan P John (7)
Szakacs, G (6)
Dhanya, G (5)
Swetha, S (5)
Nagy, V (3)
Roopesh, K (3)
Narayanan, S S (2)
Sumitra, R (2)
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Subject
Solid-state fermentation (7)
Bacillus amyloliquefaciens (5)
Alpha amylase (4)
Cassava bagasse (3)
L-leucine aminopeptidase (3)
Lactobacillus delbrueckii (3)
Process optimization (3)
Submerged fermentation (3)
Aspergillus oryzae (2)
Bagasse (2)
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Date Issued
2008 (8)
2006 (6)
2005 (5)
2009 (4)
Has File(s)
Yes (23)