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Chemical substitution in Ba(RE1/2Nb1/2)O-3 (RE = La, Nd, Sm, Gd, Tb, and Y) microwave ceramics and its influence on the crystal structure and phonon modes
Dias, A
;
Abdul Khalam, L
;
Sebastian, M T
;
Paschoal, C W A
;
Moreira, R L
(
American Chemical Society
,
2006
)
Alpha-amylases from microbial sources - An overview on recent developments
Swetha, S
;
Dhanya, G
;
Nampoothiri, K M
;
Soccol, C R
;
Pandey, A
(
Faculty Food technology and Biotechnology
,
2006
)
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Author
Abdul Khalam, L (1)
Dhanya, G (1)
Dias, A (1)
Moreira, R L (1)
Nampoothiri, K M (1)
Pandey, A (1)
Paschoal, C W A (1)
Sebastian, M T (1)
Soccol, C R (1)
Swetha, S (1)
Subject
Alpha amylase (2)
Solid state fermentation (2)
Agroresidues (1)
Aspergillus oryzae (1)
Bacillus amyloliquefaciens (1)
Bacillus subtilis (1)
Biochemical characterization (1)
Enzyme engineering (1)
One step purification (1)
Process optimization (1)
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Date Issued
2006 (2)
Has File(s)
Yes (2)