dc.contributor.author | Porta, R | |
dc.contributor.author | Pandey, A | |
dc.contributor.author | Rosell, C M | |
dc.date.accessioned | 2014-08-09T05:59:33Z | |
dc.date.available | 2014-08-09T05:59:33Z | |
dc.date.issued | 2010 | |
dc.identifier.citation | Enzyme Research,Article ID 436859:2p;2010 | en_US |
dc.identifier.uri | http://ir.niist.res.in:8080/jspui/handle/123456789/1619 | |
dc.language.iso | en | en_US |
dc.publisher | Hindawi Publishing Corporation | en_US |
dc.subject | Enzymes | en_US |
dc.subject | Plant extracts | en_US |
dc.subject | Additives | en_US |
dc.title | Enzymes as additives or processing aids in food biotechnology | en_US |
dc.type | Article | en_US |