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Advancement and comparative profiles in the production technologies using solid-state and submerged fermentation for microbial cellulases

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dc.contributor.author Singhania, R R
dc.contributor.author Rajeev K Sukumaran
dc.contributor.author Patel, A K
dc.contributor.author Larroche, C
dc.contributor.author Pandey, A
dc.date.accessioned 2014-08-19T06:31:13Z
dc.date.available 2014-08-19T06:31:13Z
dc.date.issued 2010
dc.identifier.citation Enzyme and Microbial Technology 46(7):541-549;07 Jun 2010 en_US
dc.identifier.issn 0141-0229
dc.identifier.uri http://ir.niist.res.in:8080/jspui/handle/123456789/1635
dc.description.abstract There is an increasing demand for cellulases in the market for various applications, among which the bioconversion of lignocellulosic biomass for ethanol production is the major one. Improvements in the titers as well as specific activities of cellulases are highly desired for its use in bioethanol production as well as in other applications. This review deals with developments in bioprocess technologies, solid-state and submerged fermentation as well as on the strategies adopted for improving cellulase production or properties, including engineering the genes or designing enzyme cocktails. It also gives a brief overview of commercially available cellulase preparations. en_US
dc.language.iso en en_US
dc.publisher Elsevier en_US
dc.subject Cellulases en_US
dc.subject Microbial en_US
dc.subject Solid-state fermentation en_US
dc.subject Submerged fermentation en_US
dc.subject Hydrolysis en_US
dc.subject Lignocellulose en_US
dc.subject Bioethanol en_US
dc.title Advancement and comparative profiles in the production technologies using solid-state and submerged fermentation for microbial cellulases en_US
dc.type Article en_US


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