Studies on the carbohydrates of cassava and allied tubers

dc.contributor.author	Emilia Abraham, T
dc.date.accessioned	2011-10-12T11:00:35Z
dc.date.available	2011-10-12T11:00:35Z
dc.date.issued	1984
dc.identifier.citation	Ph.d Thesis, University of Kerala, Regional Research Laboratory(CSIR), Thiruvananthapuram, India; v + 297 pp	en_US
dc.identifier.other	G/802
dc.identifier.uri	http://hdl.handle.net/123456789/168
dc.language.iso	en	en_US
dc.publisher	Division of Food, Regional Research Laboratory(CSIR), Thiruvananthapuram.	en_US
dc.subject	Carbohydrates	en_US
dc.subject	Starch	en_US
dc.subject	Polysaccharides	en_US
dc.subject	Tuber carbohydrates	en_US
dc.subject	Cassava	en_US
dc.subject	Food carbohydrates	en_US
dc.subject	Alcohol soluble sugars	en_US
dc.subject	Soluble sugars	en_US
dc.subject	Coleus	en_US
dc.subject	Elephant yam	en_US
dc.subject	Tannia	en_US
dc.subject	Amylolytic susceptibility	en_US
dc.title	Studies on the carbohydrates of cassava and allied tubers	en_US
dc.type	Thesis	en_US
dc.contributor.guide	Mathew, A G	en_US