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Preparation and characterization of guar gum nanoparticles

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dc.contributor.author Soumya, R S
dc.contributor.author Ghosh, S K
dc.contributor.author Emilia Abraham, T
dc.date.accessioned 2015-01-20T05:50:43Z
dc.date.available 2015-01-20T05:50:43Z
dc.date.issued 2010
dc.identifier.citation International Journal of Biological Macromolecules 46(2):267-269;01 Mar 2010 en_US
dc.identifier.issn 0141-8130
dc.identifier.uri http://ir.niist.res.in:8080/jspui/handle/123456789/1772
dc.description.abstract The preparation of guar gum nanoparticles by nanoprecipitation and cross-linking method is reported here Nanoparticles act as potential carries for several classes of drugs and cosmetics It has been found that the formation of nanoparticles depends upon the molecular mass of the galactomannan, solvent, surfactant, cross-linker and agitation. The galactomannan nanoparticles functionalized with lipase and crystal violet as model drugs were used for release study The sizes of the particles in suspension have been measured by light scattering technique. The size and the morphology of the particles have been determined by electron microscopy studies Optimized method produced spherical nanoparticles of size similar to 20-50 nm with a polydispersity index in the range 0 1-0.4. en_US
dc.language.iso en en_US
dc.publisher Elsevier en_US
dc.subject Nanoprecipitation en_US
dc.subject Galactomannan en_US
dc.subject Guar gum en_US
dc.subject Copolymers en_US
dc.subject Lipases en_US
dc.subject Drug-delivery en_US
dc.title Preparation and characterization of guar gum nanoparticles en_US
dc.type Article en_US


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