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Resolution of Enantiopure (S)-1-(1-Napthyl) Ethanol from Racemic Mixture by a Novel Bacillus Cereus Isolate

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dc.contributor.author Ranjan, P
dc.contributor.author Pandey, A
dc.contributor.author Binod, P
dc.date.accessioned 2018-06-22T09:27:10Z
dc.date.available 2018-06-22T09:27:10Z
dc.date.issued 2017-09
dc.identifier.citation Journal of Basic Microbiology, 57(9):762–769 en_US
dc.identifier.uri http://10.10.100.66:8080/xmlui/handle/123456789/3141
dc.description.abstract Chiral intermediates have wide application and high demand in pharmaceutical, agricultural, and other biotechnological industries for the preparation of bulk drug substances or fine chemicals. (S)-1-(1-napthyl) ethanol is an important synthetic intermediate of mevinic acid analog and a potential inhibitor of 3-hydroxy methyl glutaryl coenzyme A reductase enzymes which is rate limiting for cholesterol synthesis. The present study focuses on the resolution of (RS)-1-(1-napthyl) ethanol using whole cell biotransformation approach. The screening of microbial strains for the specific conversion were performed by the enrichment techniques using (RS)-1- (1-napthyl) ethanol. Evaluation of resolution, i.e., the enantioselective conversion of (R)-1-(1-napthyl) ethanol into 1-acetonapthone and production of (S)-1-(1-napthyl) ethanol with high purity were carried out. Among the isolates, a novel strain Bacillus cereus WG3 was found to be potent for the resolution and conversion of (S)-1-(1- napthyl) ethanol. This strain showed 86% conversion of (R)-1-(1-napthyl) ethanol and 95% yield of S-1-(1-napthyl) ethanol with 80% ee after 24 h. Further, the optimization of biotransformation reactions was carried out and the optimal parameters were found to be pH 7.0 and temperature 30 °C. en_US
dc.language.iso en en_US
dc.publisher Wiley en_US
dc.subject chiral resolution en_US
dc.subject enantio-selective en_US
dc.subject biotransformation en_US
dc.subject chiral molecule en_US
dc.subject (S)-1-(1-napthyl) ethanol en_US
dc.title Resolution of Enantiopure (S)-1-(1-Napthyl) Ethanol from Racemic Mixture by a Novel Bacillus Cereus Isolate en_US
dc.type Article en_US


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