dc.contributor.author |
Swetha, S |
|
dc.contributor.author |
Dhanya, G |
|
dc.contributor.author |
Nampoothiri, K M |
|
dc.contributor.author |
Soccol, C R |
|
dc.contributor.author |
Pandey, A |
|
dc.date.accessioned |
2011-03-08T09:35:09Z |
|
dc.date.available |
2011-03-08T09:35:09Z |
|
dc.date.issued |
2007-08 |
|
dc.identifier.citation |
Journal of Scientific and Industrial Research 66(8):621-626;Aug 2007 |
en_US |
dc.identifier.other |
122-2007 |
|
dc.identifier.uri |
http://hdl.handle.net/123456789/34 |
|
dc.description.abstract |
This study presents production of alpha amylase by Apergillus oryzae in solid-state fementation using 14 agro-industrial wastes as substrate. Enzyme production was growth associated and maximum titers (15095 U/gds) were obtained after 72 h when incubated at 30°C on wheat bran (initial moisture content, 60%, initial medium pH,5). Enzyme titers increased significantly when the solid medium was supplemented with additional N (Sodium nitrate) and C (Starch) sources. |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
NISCAIR, New Delhi |
en_US |
dc.subject |
Agro-industrial substrate |
en_US |
dc.subject |
Alpha amylase |
en_US |
dc.subject |
Aspergillus oryzae var brunneus |
en_US |
dc.subject |
Solid state fermentation |
en_US |
dc.title |
Alpha amylase production by Aspergillus oryzae employing solid – state fermentation |
en_US |
dc.type |
Article |
en_US |