dc.contributor.author |
Sundar, Lekshmi M S |
|
dc.contributor.author |
Susmitha, A |
|
dc.contributor.author |
Soumya, M P |
|
dc.contributor.author |
Sasikumar, Keerthi |
|
dc.contributor.author |
Nampoothiri, Madhavan K |
|
dc.date.accessioned |
2020-02-25T13:32:40Z |
|
dc.date.available |
2020-02-25T13:32:40Z |
|
dc.date.issued |
2019-11 |
|
dc.identifier.citation |
Indian Journal of Experimental Biology;57(11):821-824 |
en_US |
dc.identifier.uri |
http://nopr.niscair.res.in/bitstream/123456789/51175/1/IJEB%2057%2811%29%20821-824.pdf |
|
dc.identifier.uri |
http://10.10.100.66:8080/xmlui/handle/123456789/3538 |
|
dc.description.abstract |
Sugar acids are organic acids formed by the oxidation of carbonyl or hydroxyl group of monosaccharides to carboxylic acid group. D-xylonic acid derived via bioconversion of D-xylose is a promising platform chemical with various applications in food, chemical, agriculture, and pharmaceutical industries. The efficacy of a newly isolated culture identified as Pseudoduganella danionis to produce D-xylonic acid from D-xylose was investigated. The culture appeared to be potent for a feasible bioprocess development for xylonic acid production. Production medium containing 10 g/L D-xylose resulted in 6.5 g/L D-xylonic acid production after 120 h of incubation with 1% (v/v) inoculum of P. danionis. |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
NISCAIR |
en_US |
dc.subject |
organic acid |
en_US |
dc.subject |
sugar acid |
en_US |
dc.title |
Bioconversion of D-xylose to D-xylonic acid by Pseudoduganella danionis |
en_US |
dc.type |
Article |
en_US |