Browsing 2012 by Author "Lekshmi, P C"

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Antidiabetic and antioxidant potentials of spent turmeric oleoresin, a by-product from curcumin production industry

Nampoothiri, S V; Lekshmi, P C; Venugopalan, V V; Nirmala Menon, A (Elsevier, 2012)

To investigate the antidiabetic and antioxidant activity of spent turmeric oleoresin(STO). Methods: Antidiabetic activity of STO evaluated by α- amylase and α enzyme inhibition assays. The antioxidant capacity studied by ...
Modulation of adipogenesis and glucose uptake by Curcuma longa extract in 3T3L1 and L6 cell lines - An in vitro study

Prathapan, A; Mahesh, S K; Lekshmi, P C; Raghu, K G; Nirmala Menon, A (Elsevier, 2012)

Objective: To evaluate the effects of ethyl acetate extract of Curcuma longa of glucose uptake and adipogenesis in cell line models. Methods: We used 3 Ta3gLa1i nasntd m Lo6d cuelalltsi otno iwnavse sdtoignaet ew cityhto ...
Turmerin, the antioxidant protein from turmeric (Curcuma longa) exhibits antihyperglycaemic effects

Lekshmi, P C; Ranjith, R; Raghu, K G; Nirmala Menon, A (Taylor & Francis, 2012-09)

A wide range of proteinaceous inhibitors are present in plants to protect themselves from hydrolytic enzymes. In this study, turmerin, a water-soluble peptide in turmeric rhizomes, was evaluated for its inhibitory potential ...

Now showing items 1-3 of 3

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