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Showing 10 out of a total of 79 results for community: Journal articles.
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Special Issue on Current Trends in Biotechnology (ICCB-2016): Preface
Pandey, A
;
Jayaraman, G
;
Gnansounou, E
;
Larroche, C
;
Binod, P
(
CSIR-NISCAIR
,
2017-04
)
Recent Advances in the Production of Value Added Chemicals and Lipids Utilizing Biodiesel Industry Generated Crude Glycerol as a Substrate - Metabolic Aspects, Challenges and Possibilities: An Overview
Vivek, N
;
Sindhu, R
;
Madhavan, A
;
Anju, A J
;
Castro, E
;
Faraco, V
;
Pandey, A
;
Binod, P
(
Elsevier
,
2017-09
)
Microbial Production of Ketoreductases: Development of a Novel High-Throughput Screening Method
Ranjan, P
;
Pandey, A
;
Binod, P
(
Elsevier
,
2017-10
)
Self-Cycling Fermentation for 1,3-Propanediol Production: Comparative Evaluation of Metabolite Flux in Cell Recycling, Simple Batch and Continuous Processes Using Lactobacillus Brevis N1E9.3.3 Strain
Vivek, N
;
Aswathi, T V
;
Sven, P R
;
Pandey, A
;
Binod, P
(
Elsevier
,
2017-10-10
)
Development of a Novel Ultrasound Assisted Hydrothermal Pretreatment Strategy for the Production of Bioethanol from Chili Post-Harvest Residue
Sindhu, R
;
Binod, P
;
Mathew, A K
;
Abraham, A
;
Gnansounou, E
;
Sabeela Beevi, U
;
Leya Thomas
;
Pandey, A
(
Elsevier
,
2017-10
)
Improved 1,3-Propanediol Production with Maintained Physical Conditions and Optimized Media Composition: Validation with Statistical and Neural Approach
Vivek, N
;
Astray, G
;
Gullón, B
;
Castro, E
;
Binod, P
;
Pandey, A
(
Elsevier
,
2017-10-15
)
Production of Pectinase from Bacillus Sonorensis MPTD1
Anju, M
;
Sindhu, R
;
Binod, P
;
Abraham, A
;
Athira, R S R
;
Mathew, A K
;
Pandey, A
(
Faculty of Food Technology and Biotechnology
,
2018-02-05
)
An Effective Surfactant-assisted Hydrothermal Pretreatment Strategy for Bioethanol Production from Chili Post-harvest Residue by Separate Hydrolysis and Fermentation
Sindhu, R
;
Binod, P
;
Mathew, A K
;
Abraham, A
;
Pandey, A
;
Gnansounou, E
;
Castro, G E
(
Springer
,
2018-04
)
Applications of Microbial Enzymes in Food Industry
Sindhu, R
;
Binod, P
;
Sabeela Beevi, U
;
Abraham, A
;
Mathew, A K
;
Madhavan, A
;
Rebello, S
;
Pandey, A
(
Faculty of Food Technology and Biotechnology
,
2018-01-25
)
Optimization of Process Parameters for the Production of γ-Linolenic Acid by Cunninghamella Elegans CFR C07 in Submerged Fermentation
Parvathy, S V
;
Salini, C
;
Venkateswaran, G
;
Santhosh, R
;
Kiran Kumar, M
;
Pandey, A
;
Binod, P
(
Faculty of Food Technology and Biotechnology
,
2018-01
)
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Binod, P (79)
Pandey, A (71)
Sindhu, R (46)
Rajeev K Sukumaran (21)
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Bioethanol (19)
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Biomass (11)
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Hydrolysis (9)
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Saccharification (7)
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