Chandrakala, R; Lakshmi E, J; Anjineyulu, K; Pandiselvam, R; Balasubramaniam, V M
(Elsevier, 2023-04-01)
Modern consumers have been paying attention to safe, nutritious, and minimally processed foods with fresh-like quality attributes. Fruits and vegetable products are the storehouses of bioactive components, macro and ...