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Browsing 2010 by Subject "Glucan"

Browsing 2010 by Subject "Glucan"

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  • Patel, A K; Michaud, P; Singhania, R R; Soccol, C R; Pandey, A (Faculty Food Technology Biotechnology, 2010)
    Microbial polysaccharides with nutraceutical potential and bioactive properties have been investigated in detail during the last few decades. There is an increasing demand in food industries for live microbes or polysaccharides ...

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