Dhanya, G; Priya, R; Paramasamy, G; Pandey, A; Nampoothiri, K M
(Springer, 2010)
Raw starch is the most abundant source of glucose in the world. Therefore, finding enzymes capable of digesting raw starch would find high industrial demand. The alpha-amylase gene of Bacillus amyloliquefaciens ATCC 23842 ...